Lunch dinner menu

St. Louis Sticky Ribs

Marinated, rubbed, and smoked for hours finished with our house BBQ sauce

Smoked Chicken Wings

Marinated, Dry-rubbed, and Smoked over oak wood. Choose from our house BBQ, Buffalo, or Teriyaki Sauce

Memphis Baby Back Ribs

Slow-cooked pork ribs, finished with our house BBQ sauce and Seasonings

Classic Pulled Pork

Smoked Boston pork butt, slathered with house BBQ Sauce

Beef Burnt Ends

Trimmed brisket cap, re-rubbed and smoked for additional 2-3 hours. (when available)

Sliced Beef Brisket

Whole brisket dry rubbed with our special bbq rub blend of spices, smoked for hours until tender

Smoked 1/2 Chicken

1/2 yard bird, marinated overnight in our house marinade, rubbed, and smoked

Grilled BBQ Shrimp

Shrimp grilled to perfection. Drizzled with house bourbon BBQ sauce.

House Smoked Kilbasa Sausage

Local pork sausage with seasonings, smoked hours.